A food cupboard staple Goldenfry Cornflour is perfect for a variety of recipes. Great for thickening sauces, gravies, soups and stews. Use 1 tablespoon of cornflour for every 280ml of liquid you want to thicken.
Also a great addition to baking, cakes, batters and puddings. Simply use 1 part cornflour to 4 parts plain four for lighter cakes and puddings.
Nothing beats chips with curry sauce, so make your own at home with this Golden Fry Chip Shop Curry Sauce Granules 230g Tub. Just stir into some bo...
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Sauce up your burgers, steaks and grilled meats with this delicious Golden Fry Sauce Peppercorn Granules. Cooking scrumptious food doesn't need to ...
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Indulge in a comforting meal with these delicious Golden Fry Cheese Sauce Granules. Perfect for making the most irresistible pasta bakes, lasagna, ...
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Indulge in a classic chip shop favourite with this scrumptious Curry Sauce Mix from Bisto. To tantalise your taste buds: simply stir the granules i...
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Get cooking up a taste sensation with this Patak's Korma Curry Paste. A korma is a mild and delicate blend of coconut and authentic spices. If you ...
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